Black Monukka Seedless Grape Vine

$64.98
Item #2243.
Availability Out of stock
Container Size: 5 Gallon

We do not ship to AK, HI, US territorries, Canada or Mexico. We can not ship citrus to TX, AZ or FL.

USDA ZONES: 6-10 Outdoors
 
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The USDA hardiness zones offer a guide to varities that will grow well in certain climates. Each zone corresponds to the minimum winter temperatures experienced in a given area. For best results, make sure that your hariness zone lies within the zone compatibility of the variety that you are considering.

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Is This Plant Self Pollinating?

Black Monukka Seedless Grape Vine is self-fertile, but the fruit crop will be larger if the tree is planted with a second tree.

Description

Vitis vinifera

An heirloom grape variety thought to have originated in India. The grapes are purplish in color, seedless, with crisp, juicy, sweet, and nice flavor. Use Black Monukka grapes for eating fresh or for drying as raisins. This variety is most often found in home orchards because it is not gronw commerically.
Characteristics
Fruit Color:
Black
Ripens:
August - September
Sun/Shade:
Full Sun
Water Needs:
regular water
Soil Type:
well-draining
Soil pH Level:
pH of 7
Tree Size:
Vines will grow to 12'
Years to Bear:
1
Pollination:
Self Pollinating
Bloom Color:
Cold Hardy:
N/A
Primary USDA Zone Range:
6 - 10
Secondary USDA Zone Range:
N/A
Chill Hours:
150 - 250
Size & Spacing

Vines will grow to 12'

Plant on very sturdy trellis or fence for support

Planting & Care
While grapes tolerate a fairly wide range of soil chemistry and conditions, a pH of 5.5 - 6.5 is generally recommended. Grapes prefer deep, moderately fertile soils and full sun to partial shade. Plant in early Spring or early Fall. Water the soil around the vine at least once a week, and more frequently during dry spells. Mulch to keep the soil moist throughout the fruiting season. Grapes will tolerate warm and humid environments and are xcellent used as an ornamental, for covering summer shade arbors or leafy walls. Grapes require annual pruning for high quality and production. Pruning during Winter is recommended. Grapes are one of the main natural dietary sources of resveratrol, a potent antioxidant. Grape vines are very heavy producers and require support from a substantial trellis.
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